Or let them dry uncovered in the fridge for several hoursMake sure to use some corn starch if grilling/smoking to make them crispy.
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Or let them dry uncovered in the fridge for several hoursMake sure to use some corn starch if grilling/smoking to make them crispy.
I grilled...indirect heat slow.....really good. Will be buying moreI got 2 bottles of this for Christmas. Eager to try them out soon!
I usually do over night. I like my wings crispy.Or let them dry uncovered in the fridge for several hours
X X crispy....sauce on the side!!Here’s mine…
Call Three Dollar Cafe, order wings with medium heat ( wife can’t handle hot )..
Wait 20 minutes to pickup…
Enjoy with your favorite brew…
Best I’ve found…
Sorry guys..I’ve tried a bunch of do it yourself recipes and all were just so so.
Same here!And separate the drums and flats.
I hate seeing cooked wings with the tips still attached