Daily Dinner thread?

Beulah Land · May 18, 2023

fast306stang said:
OMG this is soo hot....

Brother that’s just the habanero peach. Stay away from the ghost pepper grapefruit and pinapple reaper then lol. I agree it’s hot tho but not like the other 2. We have a jalapeño lime now that is not near as hot as that one you have.

Edit: I see now you have other things adding to the spice lol.

Beulah Land · May 18, 2023

Afternoon dinner.

fast306stang · May 18, 2023

Beulah Land said:
Brother that’s just the habanero peach. Stay away from the ghost pepper grapefruit and pinapple reaper then lol. I agree it’s hot tho but not like the other 2. We have a jalapeño lime now that is not near as hot as that one you have.

Edit: I see now you other things adding to the spice lol.

Yes, the Habanero Peach was great and actually cooled everything down!

Beulah Land · May 18, 2023

fast306stang said:
Yes, the Habanero Peach was great and actually cooled everything down!

We are actually just one inspection away in early June before we are all finished with the FDA stuff and can sell it commercially. They sure had a lot of hoops to jump through but we made it.

fast306stang · May 18, 2023

Beulah Land said:
We are actually just one inspection away in early June before we are all finished with the FDA stuff and can sell it commercially. They sure had a lot of hoops to jump through but we made it.

Awesome! Let us know, I'm definitely in for some!

Beulah Land · May 18, 2023

fast306stang said:
Awesome! Let us know, I'm definitely in for some!

Will do. I’ll be making a launch thread on it and tagging those that I’ve sent it to that wanted to know when it is ready.

fuelman1 · May 20, 2023

Rotisserie chicken casserole. I pulled the meat off of a Costco chicken and cut it into bite sized pieces. I sauteed a Vidalia onion along with some chopped baby bell mushrooms. I mixed the onion mushroom mix, 2 cans of mushroom pieces, a can of cream of mushroom soup, and some shredded Gruyere cheese. Dumped into a baking dish and covered with puff pastry. Baked at 400 for about 30 minutes. It turned out great.