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Late lunch grilled ham, egg and cheese sandwiches

I fried my eggs and ham, set aside and covered with cheese to let it start melting, then I used sourdough with a little butter spray and toasted each side in the pan.

It was so good I made another one and added extra egg and cheese. Oh my gosh.

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Dam, you eatin a sammich like that AND drinkin a cold beer at 2:30 in the afternoon....life is good.
 
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