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Roast Beef For Awhile

Nothing wrong with using hot dog buns . My Northern Friends tell me the best lobster rolls are made with'em . Got my mouth watering by the way, that looks good. I need to pick up another slab of beef ; I went to kroger a couple weeks ago and got a half strip cause the wife and I hadn't had steak in a while and it was on sale. Got home and trimmed it up real nice, sliced us off a couple 2 inchers and put the rest in the freezer thinking "Man, we'll have steak at least once a week for a couple months"....Nope , the kids call up Mama "What y'all having for supper? " . I love my kids and I can tolerate their boyfriends but I wish they'd come over when we're having hotdogs every now and then lol . How did you cook up the sirloin tip?

Cooked on the Traeger at 325F....Pulled it at 127F internal temp. Covered with foil in the fridge overnight before running through the slicer.
 
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