Lmao!
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fast306stang just had a stout you might like. Not very bitter. A little high on the ABV but not too boozy. Would be delish with a juicy steak.
fast306stang just had a stout you might like. Not very bitter. A little high on the ABV but not too boozy. Would be delish with a juicy steak.
First time for me. I liked it but I like most anything that’s not sweet, wheaty, fruitty, sour or saison.12% and 70...intriguing...I'll have to look it up.
I mixed one of those Weihenstephans with one of the Punkin Ales, partly bc I'm lazy and partly to lighten up the Punkin...it was good, good match with the home made chili I made tonight. A nice steak sounds so good right now though!
First time for me. I liked it but I like most anything that’s not sweet, wheaty, fruitty, sour or saison.
I enjoy trying new beers as they’re released. When I travel I always seeks out the local brews.This thread is awesome bc I get to try new stuff and with y'alls input, I have an idea of what I'm getting into. I'm learning lol!
I enjoy trying new beers as they’re released. When I travel I always seeks out the local brews.
Hey shawtyHey, speaking of aging beer...wonder how old this is? I think it may be older than me!
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Not too sure how well Budweiser ages hahahahaha. They never lasted long enough anyway.Hey, speaking of aging beer...wonder how old this is? I think it may be older than me!
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