Tricolore Stuffed Pork Loin

[Leatherhead]

Saw Giada cook this the other day and decided to give it a go...

It was phenomenal. I recommend trying this.

http://www.giadadelaurentiis.com/recipes/225/tricolore-stuffed-pork









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[DinkyDau]

Ok I can start guessing or you could tell us what the stuffing is

 

[DinkyDau]

My Bad just saw the link below!!

 

[JohnnyPlant]

Looks great!

 

[Treehawk]

Yours pork loin looks a lot better than hers,nice work.

 

[burger146]

Will have to try this. I usually do it with sun-dried tomatoes, olive-oil and basil. Then wrapped and bacon.

 

[ADAduckhuntr]

Mm mm m

 

[Buckeye76]

Nice job, but we all know why you really watch her.

 

[Leatherhead]

Ok I can start guessing or you could tell us what the stuffing is

Sorry....but I see you saw. It's great. Kept the meat super tender and really juicy.

Yours pork loin looks a lot better than hers,nice work.

Thank you! Great compliment!

Nice job, but we all know why you really watch her.

Because she knows how to pronounce al the Italian words correctly?





For real though...she's smokin hot.

 

[Horsehat]

Great looking pork loin! If you cooked that at home I hope someone shows their appreciation in a special way for that great meal. If you're at the fire hall. I hope someone else does the dishes.