A buddy of mine nearly died from Ehrlichiosis which also causes reactions to red meat. He is lucky enough to be able to each chicken, but from what I understand that's not always the case. Just red meat and pork for you? Is fish and chicken still an option?
I have bought many of them over the years. One of the best knives out there for a while. I think they're made in China now, but still pretty good. This is my newest addition. Found at Walmart for $9.88. They're hard to find, but well worth the hunt.
Tomato, jalapeno, cucumbers for pickling, and purple hull peas for me usually... I may venture out from purple hulls this year. Not sure yet. I won't plant before April 15 sometimes as late as mothers day.
I have one every year. Mostly summer crops though and I imagine I would be dead if I had to live off a winter garden. So keep buying ammo and dehydrated chili mac / spaghetti for lean months...:cool:
May be a waste of a good table for my son not sure. He's in drafting in high school. They have to build a lot of scale models out of matting/cardboard. Thoughts?