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  1. Electric smokers

    Check out www.smokingmeatforums.com there is a section on smokers. A few year back before buying Masterbuilt i was looking into bradley and traeger. Both good, but alot of comments about quality going down on both since offshore manufacturing. Didn’t seal well. Check that forum as quality may...

  2. Electric smokers

    Masterbuilt 30 or 40” electric are both good and easy to use. Have to put chips in every 45 mins but that is all there is to it. Saw the 30” on sale recently for $129 but can’t remember where. Academy usually has on sale in January Sent from my iPhone using Tapatalk

  3. Electric smokers?

    No soup for you!

  4. Electric smokers?

    If you want to add smoke, check out www.amazenproducts.com and pick up their dust/pellet smoke trays. Good for adding more smoke and you can also use them to cold smoke fish/cheese/etc.

  5. Electric smokers?

    Congrats and welcome to yet another addiction

  6. Electric smokers?

    My research resource www.smokingmeatforums.com lots of reviews for all smoker types. I have gas version of the master built 30. Can be tough to get temp right and hold. Temp Guage on door is junk, which is the case for most. Maverick makes a good temp gauge for meat and smoker Temps. If I go...
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