Diy Sausage

[ADAduckhuntr]

Smoked it, turned out great.
Little spicy.
I'm the man.

 

[ADAduckhuntr]

Ground pork.
Add spices.
Roll up into fattie.
Saran wrap it.
Light par boil/steam.
Smoke it low 2 hrs.
Refrigerate.
Cool and slice.
Reheat and enjoy.

 

[darrenmd]

Looks good.....

 

[StuP]

I'm sure it tastes great, I'd eat it in a heartbeat, looks wise, reminds me of something ........

 

[nitrousfedlx]

Sounds good dude! What spices did u add?

 

[Ringleader]

Smoked it, turned out great.
Little spicy.
I'm the man.

Yup, son and I made some for an appetizer couple of weeks ago.

 

[ADAduckhuntr]

Spices were whatever was in the cabinet.
Was feeling creative.
Probably should have wrote it down.

 

[nitrousfedlx]

Spices were whatever was in the cabinet.
Was feeling creative.
Probably should have wrote it down.

LOL. A little of this and that.

 

[ADAduckhuntr]

Hooking you up.
Craploads of sausage recipes.

http://thespicysausage.com/sausagemakingrecipes.htm

 

[nitrousfedlx]

Hooking you up.
Craploads of sausage recipes.

http://thespicysausage.com/sausagemakingrecipes.htm

Thanks ADA. I don't think that's enough recipes though.