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My grand daughter asked me, how do you know when your country.

But they really only used hamburger for the "chipped beef."

Marines 1975 to 1982 in the chow halls or on the mess deck of a ship, it was there every single breakfast, lol. Like you say though, it was just ground beast.

My Dad was Navy and once in a while he would get a hankering for it, but it needed to be the real chipped beef.
 
Marines 1975 to 1982 in the chow halls or on the mess deck of a ship, it was there every single breakfast, lol. Like you say though, it was just ground beast.

My Dad was Navy and once in a while he would get a hankering for it, but it needed to be the real chipped beef.

FYI, Stouffers makes a real creamed sliced beef on toast (you provide the toast) entre.....it's not bad, IMO...
 
In all honesty:

- street lights/stop lights
- DQ or some other fine dining
- County elementary, middle and high schools

I grew up in the Suburbs and my Army buddy took me home to Elkton KY about an hour East of Bowling Green. One stop light, DQ was the hangout and everyone was in county school. He also took me in some Tabacca sheds and we bird hunted with shotguns in his front yard. :D

Mighty fine folk! Except for them giving me the Wild Turkey. His Dad had an extensive collection of the "Wild Bird" decanters.
 
When you’re horny and haven’t had nothing to drink and my cousin looks good to you then your country
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