My corned beef is still curing in the fridge for the next 7 days! You guys are posting some amazing meats!
Oh yeah. Wait till I post my meat.
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My corned beef is still curing in the fridge for the next 7 days! You guys are posting some amazing meats!
You did a mighty fine Job!
keep us posted on the Pastrami. Always wanted to try it myself. Looks awesome! So, what time we eatin?
Oh yeah. Wait till I post my meat.
keep us posted on the Pastrami. Always wanted to try it myself. Looks awesome! So, what time we eatin?
Man...it's amazing to think I made this from scratch. It's delicious! Swiss cheese, spicy mustard, and rye bread. Wow!View attachment 3296209 View attachment 3296210 View attachment 3296211
Dang man. That looks awesome. I'd have to sub that rye bread out but the rest is dead on!
gotta have the rye