Love the crispy crust of Detroit style.
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Love the crispy crust of Detroit style.
Ok, next time I'm in Chi town...The frozen ones you can get on Goldbelly from Genos East in Chicago are the best frozen pizzas I’ve ever had. Not really cost effective dining, though.
Sounds great, but that's a long trip.Come to Columbus, GA and hit up Cerrone's Brick Oven Pizzeria
He just won Worlds Best Pizza about three weeks ago in Vegas.
It’s something special when you eat it and don’t get dragged down in the dump feeling shortly after. It’s hard to explain but it’s real!
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we like "california pizza kitchen" pizzas. cheaper at walmart but you're risking your life going there.
CPK was good at first, then faded.we like "california pizza kitchen" pizzas. cheaper at walmart but you're risking your life going there
A high end pie around here is $25. So Goldbelly might be worth a try.Nothing from Goldbelly is cheap but, it's damn good. We order Sally's Apizza from New Haven, Ct. on Goldbelly 3 large pies are 100.00 free shipping.
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Sally's Apizza Delivers Nationwide | Goldbelly
Order Sally's Apizza shipped anywhere in the USA, straight from New Haven, CT. Shop 500+ of America's best restaurants and food makers delivered nationwide.www.goldbelly.com
Palermo's is one of the better frozen pies.Former client. Family owned. Pizzas are hand made in a "white room" that is very cold. Good product if you can find it in distribution.
Palermo's Pizza | Palermos
www.palermospizza.com
Second to that surprisingly is Kroger Brand thin crust.
Pan or "Sicilian" style pizzas are loaf bread with tomato paste, perfect for Midwesterners but no body with a palate.
Beautiful, but I'm talking throw something in the oven quick and easy.You can make a home made pizza with scratch made dough at the house that will blow away 98% of pizza at a restaurant or in a freezer if you practice a little. 2 minimum requirements are a pizza stone and a oven that can hit a legit 500 degrees. Here’s a couple we cranked out last night…