Ground turkey...

We usually do, had chili tonight and can't tell the difference. Only thing that I can't do is turkey burgers and turkey bacon.
Same here.

Love it in spaghetti and lasagna also, but turkey burgers fall apart on the grill, and turkey bacon isn't even worthy of the name "bacon".
 
Beef has not agreed with me for years. I love it, but don't eat it much. We use ground turkey instead of beef, and I don't think anyone could really tell the difference when used in a recipe. I think it's better for me, but who knows?
 
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