Man, this seasoning is the bomb on pork tenderloin. Just olive oil , jerk seasoning, and a small chunk of hickory on the grill an hour away from the fire after searing. I should have took pics before cutting it up.
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Jerk Pork
- Thread starter NewLeaf
- Start date
Not very spicy hot . I like it spicy but the GrandBoy don’t , yet.
That’s also good on chicken when making burrito bowls.
