I am, at heart a whiskey drinker. I don't drink much beer; and when 95% of the time it is Guinness. As you can guess I don't care to experiment much, however I would not mint branching out with local options, but I need flavor. Does anyone have recomendations for local Stouts, or Brown Ales?
(You can keep your Pale Ales and and lagers to yourselves. )
(You can keep your Pale Ales and and lagers to yourselves. )