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Looking for low carb ideas for ground venison

You could make Maid-Rite loose meat sandwiches with it I suppose.

Pretty simple, put meat in saucepan with 1/4" of water in bottom, add a tablespoon or 2 of A-1 or worcestershire, salt and pepper. Heat and stir until all meat is brown and crumbled, scoop on hamburger buns, add cheese, onions as desired. Best with Plochmann's mustard. Think of it as Sloppy Joes without the slop, or you could make Sloppy Joes, or as Tim Allen calls them, Sloppy Does.
 
1 can french onion soup
1 can cream of chicken soup
1 packet au jus mix
1 cup of water

Mix everything together and put in crockpot with meat. I usually put the meat in frozen and break it up into small chunks when it is almost done. Its really simple and it tastes great. You can also add mushrooms and onions if you like.
 
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