Thanks to
Torn
and his canned chicken, I made a Souffle. Not much on looks but it taste right nice. Fed my Bride and I am plum worn out. Wish I could cook like I use to, time and my body caught up with me.
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What did you put in it? My niece is sick and this might be something she could eat if it's not crunchy. I will be keeping her a little here and there over the next few weeks.Thanks to Torn and his canned chicken, I made a Souffle. Not much on looks but it taste right nice. Fed my Bride and I am plum worn out. Wish I could cook like I use to, time and my body caught up with me.
Cooked chicken, egg noodles, egg, can of Cream of Chicken soup and 1-2 cans of Chicken broth. Add my seasoning and top with dried onions..For her you might want to skip the onion topping.. Add the second can a little at a time until it is creamy. In the oven at 350 for 40 minutes then top with the onions for 5 minutes.What did you put in it? My niece is sick and this might be something she could eat if it's not crunchy. I will be keeping her a little here and there over the next few weeks.