Pizza in the smoker?

[Grizzly300]

I do them often in my green egg and love them. My wife picks up dough from publix ( best place to get it so far) and you gotta use a plate setter and pizza stone. I put the dough in and let it "set" enough to pull it out and put on the toppings then throw it back in and the end result is a great pizza. Its great if you do individual pizzas for the kids so they can put the toppings that they want on cause that always makes it taste better right. Good luck and enjoy brother!

 

[10thmountain]

+1 for public dough. Works great. Edit. Publix.

 

[Lockout]

+1 for public dough. Works great.

Being public dough , might have to many germs .....


But publix is good and germ free

 

[Sdrcr]

Want the best crust ever!? http://www.varasanos.com/PizzaRecipe.htm

 

[cskiles]

I have never made a home made pizza from scratch. Any recipes on the dough and sauce?

When we make it at home we usually go to a local pizza joint (BIG PIE IN THE SKY) and buy the dough, much easier than making your own and you still get the flavor from the grill...

 

[Gimmeguns]

Publix dough works great. I cooked my first pizza on my green egg the other night, came out great! Used the large charcoal lumps and hit 625F

 

[Gimmeguns]

Pie in the sky sells their dough? Did not know that

 

[ErfurtLuger]

100% home made, best pizza I've ever tried!

 

[dondon48]

Mine may get up to 475-500

450 is plenty