Chicken leg quarters

[MrJim]

Can anyone tell me about how long it take to grill leg quarters? Only have grilled halves low and slow. Trying to figure out out how long it’s gonna take to grill so I can have sides done around same time. Thanks

 

[Jack Rabbit]

425 for 2 hours.

 

[BH-ATL]

Google is saying in the 30 minute range which sounds about what I do on the Green Egg at 350. Probably more if it is wall to wall leg quarters or open Weber style.

 

[MrJim]

I have two BGE but will be cooking these on a Weber kettle because the sauce I will be using is extremely flammable. So charcoal on one side and cooking on the other.

 

[CTS Tactical]

Vodka in that sauce?

 

[Cadcom]

No real benefit to cooking them slow. Grill them suckers until the juice runs clear at the joint or 180 internal temp at the meatiest. I buy them when on sale and separate the leg from the thigh and vac seal them then toss in the freezer.

 

[fattboyzz]

I grill mine 7 7 7 7 . Thats 3 flips on a weber with kingsford and a frew hickory chips

 

[fuelman1]

I just grilled 30 lbs of them Saturday. Weber Genesis gas grill. Held the temp around 350. 4 flips and about 45 minutes until the juice ran clear.

 

[Dice]

Can anyone tell me about how long it take to grill leg quarters? Only have grilled halves low and slow. Trying to figure out out how long it’s gonna take to grill so I can have sides done around same time. Thanks

temperature and time varies cooking. You can certainly have them ready in an hour at 350 degrees unless you're steady lifting the lid to watch.

 

[MrJim]

Vodka in that sauce?

Sauce is vegetable oil and vinegar with spices. The vinegar cuts the oil to make it very flammable. It is fantastic. Old family recipe on my wifes side.