Fired up the Crock Pot

[DinkyDau]

I'm already tired cut up red taters, Onions, Celery, Carrots, Frozen peas added later..Cleaned and trimmed the Deer stew meat, mixed the flower, sea salt, coarse pepper, Thyme , Rosemary, 3 garlic cloves diced, garlic powder and mixed it before adding to the stewed beef in a bowl..Fired up a pan with olive oil and butter..Browned the meat added it to the crock pot and deglazed pan with red wine...Added that to the pot with two heaping tbs of tomato paste, bay leaves 3, Worcestershire sauce 2 tbs and 1 pack of Lipton onion soup with 1 can of Beef broth...Set crock to 6 hrs then stir and continue on low for another 2 hrs...

 

[DinkyDau]

3 hrs in and first stir and then cooking for 3 more on high.

 

[Gunanddoglover]

Looks delicious. We're on the way.

 

[Horsehat]

Looks great. Hope y’all are well.

 

[BIKER13]

 

[Overwatch1]

Looking good!

 

[DinkyDau]

I sure do miss hunt camp, this is a favorite..And this Crock is out of the park good!

 

[Just1more]

Looking good Dink. I think we are having shrimp and grits tonight but that looks better.

 

[DinkyDau]

Looking good Dink. I think we are having shrimp and grits tonight but that looks better.

My sweet and sour sauce is still being worked on...I have the shrimp and the Geechee Boy grits...It is on the menu this month for this month

 

[MuleShoe]

Looks great! Good comfort food for the fall season !