First time I had green chili sauce/soup was at Frontier restaurant out in Albuquerque years ago.
Awesome stuff!
I'll have to try the recipe!
Awesome stuff!
I'll have to try the recipe!
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First time I had green chili sauce/soup was at Frontier restaurant out in Albuquerque years ago.
Awesome stuff!
I'll have to try the recipe!
It is actually spelled Chile. Chili is spicy tomato soup from texas.
<<~~~~~~~~~~~~~Native New Mexican
LOL!!!! I most likely messed up some of the grammar/abbreviations also.... I hope that doesn't change the taste of it....
No worries. I actually have my Dad box me up a bunch of fresh green chile every year and ship it out here. I roast it in the backyard and then freeze it. I also buy a bunch of red chile pods when I go out to New Mexico in the spring and make my own home made New Mexico Red Chile with them.
Red and Green Chile are what I miss most about New Mexico. I would say when I lived in New Mexico on an average day Red or Green Chile were part of at least two meals, many times three.
Will do. LOL