Publix Rib Roast $10.99 (2025)

[palmettomoon]

I find Kroger meats to be significantly inferior to Publix.
Possibly because they sell a lot of Select grade instead of Choice and Prime.
We have a Harris-Teeter (slightly upscale Kroger) here, but for meat purchases I just drive on to Publix.

What Kroger sells as "Select" I'd call Cutter or Utility. Not fit to eat.

 

[thevalueman]

I do sear mine, however you have to be careful....tooo much cooking will over cook the cap(that's why low and slow works best).....PLUS the visible outside on a piece of rib roast is minimal...the visual effect comes from the view of the pink and juicy center of the cut, and not the exterior of the cut.....results may vary

 

[Cadcom]

They call what ur describing a brisket. You do that all day with $2 a pound cut of meat or if u prefer Slopes BBQ style food.

But when ur dealing with a fine cut like a rib roast, you cook it right like a Lawry's world famous prime rib...

But hey...if that's what u wanna do...have at it. Make it beef jerky for all I care. Just send pics...or it didn't happen.

https://lawrys.wpenginepowered.com/wp-content/uploads/2025/10/9696-BH-Dinner-Dine-in-Menu-Q4-14x11-092025.pdf

Lawry's The Prime Rib |Beverly Hills steakhouse

The moment you arrive, you'll know Lawry's The Prime Rib is an extraordinary Beverly Hills steakhouse. Menu favorites include charbroiled fillet mignon, the Lawry’s Prime Ribeye steak, and a Prime New York Strip steak.

www.lawrysonline.com

Enjoy your fine baked roast Mr. Lawry. I'll enjoy mine (just like we always do). You should try one that has been smoked - if it's not to harsh for your palate. And would never be mistaken for a brisket.

 

[lostchild]

Changing subject (an ODT specialty), I noticed chicken wings are now 90 cents /lb higher than breasts.
And I can't remember the last time I saw a package of beef/calf liver.

 

[Gunanddoglover]

My favorite way to cook a rib roast is in the Weber kettle with the rotisserie. Cook to 120 then let it sit 20-30 minutes before cutting.

 

[blackpowderbill]

73 year low so they say-- but it doesn't stop the industry from selling choice cuts over seas. While importing lower cuts for us.

 

[Fatal_Bert]

Was definitely $6.99/pound at Publix last year right before Christmas.

 

[thevalueman]

Was definitely $6.99/pound at Publix last year right before Christmas.

I think you should wait till then!!! I am

 

[thevalueman]

NO freezer burn!!!
Ready for Thursday!!!

 

[Nuke And Juke]

NO freezer burn!!!
Ready for Thursday!!!

View attachment 9773220

Damn good looking