Turkey breast help needed

[MrJim]

I have to cook a turkey breast today on the BGE. I’ve done this several years but can’t remember how long to cook per pound. Any help is appreciated. I know I waited to long. Been told anywhere from 10 to 20 minutes per pound but that is a big difference and want it done and resting on time.

 

[IceColdEric]

Age does that..... can’t remember shot!

 

[jrocg0102]

Keep temp around 300 and don’t worry about time. Just take off when internal temp reaches 165.

 

[IceColdEric]

Seriously I usually just keep grill around 350 degrees and watch my meat thermometer for internal temp 165

 

[fastfish66]

I have to cook a turkey breast today on the BGE. I’ve done this several years but can’t remember how long to cook per pound. Any help is appreciated. I know I waited to long. Been told anywhere from 10 to 20 minutes per pound but that is a big difference and want it done and resting on time.

Google is your friend.

 

[DADI03]

Depends on temp that you're cooking at. I did mine at 225 degrees and it took a 14lbs turkey about 6 1/2 hours. But like what's been mentioned before. It's not really a set a time thing but a set temp thing. You leave it to long and it will get dry

 

[wozeyjales]

https://www.allrecipes.com/article/turkey-cooking-time-guide/

 

[Old_School]

I have to cook a turkey breast today on the BGE. I’ve done this several years but can’t remember how long to cook per pound. Any help is appreciated. I know I waited to long. Been told anywhere from 10 to 20 minutes per pound but that is a big difference and want it done and resting on time.

As many have said, a meat thermometer works best. For a breast, time will depend on whether it's bone-in or boneless, and the weight.

Sent from my moto z4 using Tapatalk

 

[MrJim]

I have a thermometer and know to cook temp and temp to cook at. Just trying to get an idea how long it might take so I have time to rest it. Just gonna allow plenty of time to be safe. I can always wrap it and put in cooler if I am early. Thanks for the help.

 

[Dirty J]

Lemons. You need lemons.