Ive been filming my hunts over the past couple of years and noticed that my "how to" videos see more views than anything else. I've some about gutting, skinning, quartering, and even making sausage or steaks, but hadn't made one showing how I trim out my meat for burger, steaks or roasts. See what you think and if you have any tips or helps please share. I am by no means an expert on processing deer, but I do enjoy it and it does save me money. Blessings!
[video=youtube_share;21UJYciLkxk]http://youtu.be/21UJYciLkxk[/video]
[video=youtube_share;21UJYciLkxk]http://youtu.be/21UJYciLkxk[/video]