One or two of the Popeyes tenders always seem to have this "weird" texture that literally just makes me gag. I have just about written them off as an option for good. If it wasn't for the Blackened Ranch I'd already be a goner.
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One or two of the Popeyes tenders always seem to have this "weird" texture that literally just makes me gag. I have just about written them off as an option for good. If it wasn't for the Blackened Ranch I'd already be a goner.
What he said. Applebees ain’t known for their quality cuts of meat. Those all go to Olive Gard…..sorry, I mean Ruth’s Chris.I have seen this in cheap cuts of mean. It’s tendon or vein.
I ordered a rare steak at Chili's once upon a time. That was an eventful evening.What he said. Applebees ain’t known for their quality cuts of meat. Those all go to Olive Gard…..sorry, I mean Ruth’s Chris.
It’s fine to eat. Just looks bad. Probably no worse than squirrel gumbo or possum pie or whatever you old dudes ate afore ‘lectricity.
Get your ****ty steaks cooked medium-well or well and you can’t see that anymore. Plus, the extra cooking time guarantees your salad comes out first.
I’m shocked you’re still alive!I ordered a rare steak at Chili's once upon a time. That was an eventful evening.
its squirrel and dumplins and baked possumWhat he said. Applebees ain’t known for their quality cuts of meat. Those all go to Olive Gard…..sorry, I mean Ruth’s Chris.
It’s fine to eat. Just looks bad. Probably no worse than squirrel gumbo or possum pie or whatever you old dudes ate afore ‘lectricity.
Get your ****ty steaks cooked medium-well or well and you can’t see that anymore. Plus, the extra cooking time guarantees your salad comes out first.
Gotta cook that possum surrounded by sweet taters so they can absorb some grease.its squirrel and dumplins and baked possum
I ordered a rare steak in a restaurant on Peachtree Street years ago, it came frozen in the middle.I ordered a rare steak at Chili's once upon a time. That was an eventful evening.
Was the cow from up north?I ordered a rare steak in a restaurant on Peachtree Street years ago, it came frozen in the middle.