Home cured Salmon...

[Hogdaddy]

Just threw dome sugar and salt together.. covered Salmon filets and put in fridge for 36 hours. oh my god its good on some bread with cream cheese and a bit of fresh dill.

 

[thevalueman]

that looks just like smoked salmon....amazing

 

[czub]

Looks great! This stuff is delicious and super easy to make. Takes well to some light smoke too.

 

[4ssss]

I add some honey near the end of my smoke, but my wife likes it just like you do. Good job.

 

[palmettomoon]

Where did you buy that fish? Or was it some you caught?

I'd eat 5 day old gas station sushi before I ate (home cured) salmon from Kroger in Macon.

 

[Hogdaddy]

Bought at Dekalb Farmers Mkt.. wild caught not farmed.

 

[Just1more]

Where did you buy that fish? Or was it some you caught?

I'd eat 5 day old gas station sushi before I ate (home cured) salmon from Kroger in Macon.

I had gas station BBQ once. I was TUFFU for 3 days.

 

[fuelman1]

That's called Gravlax. I add a little liquid smoke to the salt/sugar mix. It adds great flavor to it.

 

[czub]

Liquid smoke works well, but the real thing is better.

 

[thevalueman]

are those beans on the bottom??