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What's going on the smoker/grill today?

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Giving this little Pit Boss a good workout!
A couple of 4 1/2 pound Pork loins, one for a batch of Brunswick stew and the other for some pulled pork.
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oh yeah, the salmon was Delicious!! Made salmon salad from the leftover portion today!
This is my go to after I cook a flat and have leftovers.


Enjoy!
 
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