There are pecan trees down all over the SE part of the state after the hurricane, should be easy to find some.
Big Green Egg, whole chicken, rub, pan of water, 300-350 degrees til done. Amazing!
Some good YouTube videos on improvements to the Chargriller and cooking videos, that's what I started with too until I found the BGE and never looked back.
Its a must to burn it out first!!!
WOW! I'm a egg-addict myself. Try some burgers first off to give it a little seasoning then a nice thick ribeye. Experiment a little with it and you'll probably grow to love it. Good Luck!