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Daily Dinner thread?

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Smoked Turkey Leg, green beans, and couscous tonight.
 
I like your style! :thumb:
She was French and had fled the country with her parents in the late 50's when the war was particularly brutish. She was a good 20 years older than me but she was friends with the family I was living with and she brought it over to dinner one night to "confound the American," as she put it.
 
She was French and had fled the country with her parents in the late 50's when the war was particularly brutish. She was a good 20 years older than me but she was friends with the family I was living with and she brought it over to dinner one night to "confound the American," as she put it.
I love it, the Parmesan variety, mixed with some Craisins! 🤘🏻🤘🏻
 
She was French and had fled the country with her parents in the late 50's when the war was particularly brutish. She was a good 20 years older than me but she was friends with the family I was living with and she brought it over to dinner one night to "confound the American," as she put it.
I first had it 5 decades ago in North Africa and have had a fondness for it ever since then. I just haven't had it in a very long time. I need to add that to my shopping list.
 
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