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Daily Dinner thread?

Good Father’s Day meal steak, salad, shrimp and twice baked potato with my sons! Can’t beat that
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Pulled a 3.4lb bone-in ribeye off the RECTEQ at 125° internal, man it was good!

Also the meat hook is the thing I never knew I needed after 50 years. Been fighting spatulas and tongs for decades...the hook is the way to go!

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Interesting.....I guess when I was talking about a females meat hooks, I didn't know what I was talking about. I was thinking about sharpened claws......
 
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