Do you eat something nobody else does?

[sold7]

I really like charred sheep's head

Now that's good eating in certain parts of the world

 

[FrogMan]

Now that's good eating in certain parts of the world

Sure is, have you had it?

 

[linebacker]

fried mullet and mullet roe
fried fatback
home made hog head cheese (press meat, souce meat)
pot liquor (juice in a pot of rutabegas seasoned with pork) poured over crumpled up lace cornbread or Fritos corn chips
crispy battered fried hog chitlins
pickled quail eggs
battered and fried soft shell turtle

I could be here all night, lol

 

[Omega]

Smothered in butter & onions.

hell yea!!! You and ga boy know some good eatin. my grandma eats them like ravoli,,, i don't really like them like that. they are best fried with butter onions garlic and some franks red hot.


by the way, some of you are some nasty mofos eating pre digested food and sheep heads and pig feet

 

[rOmiLaYu]

Black beans and rice with pico de gallo on top. I could live off it.

Add some plantains on the side and I'd agree with you.

 

[hamburglar3]

i like asparagus sandwiches: wheat bread leftover asparagus and some mayo

 

[sparked1]

Perogis are the bomb. Best ones I've had were at The Church in Pittsburg. Its an old Catholic church turned restaurant and micro brewery. Inside was largely intact with tables replacing the pews and giant vats of deliciously fermented devil brew just beyond the pulpit. It was pretty awesome.

 

[sparked1]

Add some plantains on the side and I'd agree with you.

Now you're talking.

 

[rOmiLaYu]

I eat pierogis. (PEER-Oh-GEEZ) I make them southern style....FRIED! my mom is from Pennsylvania and cooked them for me when I was younger, but it seems like a side that nobody else eats but me. i like the onion and cheddar ones, i prefer the storebought ones to homemade which is weird to me. anyone else eat them?

I routinely make pierogis. My dad's mother's mother used to call them 'tater dumplin's.

 

[rOmiLaYu]

Now you're talking.

I miss Costa Rica.