We traded a steer a year to the family down the road for their hogs and chickens.
Hog killin was the weekend before Thanksgiving every year. 1/2 of a long chest freezer with pork. Chickens were just catch and kill as needed.
Milked our own cow, made butter and buttermilk from the fresh milk.
God, I love pasteurized milk! Can't believe I used to drink that thick stuff back then......
Hog killin was the weekend before Thanksgiving every year. 1/2 of a long chest freezer with pork. Chickens were just catch and kill as needed.
Milked our own cow, made butter and buttermilk from the fresh milk.
God, I love pasteurized milk! Can't believe I used to drink that thick stuff back then......