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Couldn’t wait till tomorrow
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I'll be over tomorrow!Couldn’t wait till tomorrow View attachment 6509423View attachment 6509424
Happy Thanksgiving to you too, sir.You Da Man! Happy Thanksgiving!
Thanks for the tip! I'll look out for that and see if I can get some to try!
What did you end up using and how did it turn out. Here’s mine. Absolutely loved how it tasted.Thanks for the tip! I'll look out for that and see if I can get some to try!
I wound up hitting it with some SPG over the top and herbed butter all under the skin, it's still dry brining in the fridge, probably smoke it tomorrow...What did you end up using and how did it turn out. Here’s mine. Absolutely loved how it tasted. View attachment 6512338
That sounds great. Butter under the skin is the way to go.I wound up hitting it with some SPG over the top and herbed butter all under the skin, it's still dry brining in the fridge, probably smoke it tomorrow...
Yours looks great!
Piddlin around the house today and forgot all about the turkey.What did you end up using and how did it turn out. Here’s mine. Absolutely loved how it tasted. View attachment 6512338
My Rectec is apparently still jumping around in temperature, I adjusted rhe feed rate again.Piddlin around the house today and forgot all about the turkey.
Just threw it on the smoker, might have some pics in a few hours...