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Do you eat something nobody else does?

Black beans and rice with onion relish. You make the onion relish by dicing the onion coarsely, add some mayo, vinegar, a little turmeric powder for color, and cayenne pepper to taste. That makes the best topping on the black beans and rice I've ever had. They serve it in a Peruvian chain restaurant in south Florida called La Granja.
I also like to boil chicken gizzards with some dehydrated onions. Add some egg noodles to the water after the gizzards are done. Drain the water and throw some butter, salt, and pepper on top. Works well with chicken hearts too.
 
Jalapeno corn bread in buttermilk, in a tupperware 16 oz glass..

never tried Jalapeno cornbread an buttermilk. but I do Love Buttermilk an yellow cornbread with onions crumble it up and soak it good with the buttermilk mmmmmmmmmmmmm. that's always my desert after a big plate of soup beans. make you want to slap yor granny its so good. .
 
I'm a huge fan of pineapple sandwiches, I made one one time in college and they looked at me like I had 3 heads, dang Yankees up in South Carolina.
 
Well, I like ketchup on eggs, mayonnaise mixed with grape jelly, bananas mixed with mayonnaise and topped with nannars on white bread. Got my whole family including the in laws mixing mayonnaise with pinto beans.

Also I use the same plate or bowl after supper for my desert (when I get that lucky) including ice cream without washing it out first.
 
I have had Dog before and it was pretty good.
Yard birds ain't good but they ain't bad either if you had to eat them.
Most snakes are half decent.

Well I had a boiled egg left from yesterday so I tried.
Stone ground spicy mustard on it and it was good.
Sour cream and it was good
Fresh horseradish and it was good, cleared my sinuses!
And lastly peanut butter, it was ok.
 
My wife introduced me to Lefse, (her mom side of the family is Norwegian, Dad's side is German). Now every year when we go back to Minnesota to see her family, we have it and bring a bunch home. It is delicious!
 
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